matoks recipes

I know amazing right , this recipe is damn too good I had to post for you guys to try it to , tell me in the comment section what you think of it

soft bun

flour- 500g
sugar – 6tbsp
yeast – 2 tsp
butter – 6tbsp ( unsalted butter is better )
milk – 4tbsp ( powdered)
water -120ml
egg – 2 med sizes

method – procedure

1.put all the ingredients in a bowl with water and yeast last to be poured
2.mix with hand or with a mixer using the dough hook and mix till I get a soft , non sticky dough
3 . put it on a well floured table and knead well for 3 -5 minutes
4. take a sharp knife or a palette and cut the dough to 12- 15 pieces … do not cut it more than 15 pieces or else u will get a very small bun
5 . on a floured table u want to knead the dough pieces and shape it into a ball one by one and you arrange your buns on a well greased baking pan and you put into a preheated oven till you get a  golden – brownish colour ………. eat with chilled drink😋😋😋

Don’t forget to like and comment , a fellow blogger needs help thank you♥️